for further information please contact us at +63 (36) 288-1669; 0920-969-27-88 or e mail us at boracay_traveltours@yahoo.com

USEFULL INFO WHEN IN BORACAY


USEFUL INFORMATION AND TIPS TO TRAVELLERS

TIPPING
Upon arriving at the airport or to Cagban jetty port in Caticlan you will see the porters who help bring your bags. In gratitude, you may give them 20 pesos per bag. For bellman in hotels - 50-100 pesos. Housekeepers - 50-100 pesos or $ 1, you may leave the tip on the bed or on the nightstand, but better if you give them directly. For waiters - 50-100 pesos. Reminder: Some restaurants already include 10% service charge to the bill. In this case, you may not have to leave them nothing. If the tip is not included in the bill, you may give them as you see fit. With or without tip, waiters will still serve you by all means, but you motivate them to work even better if you give a small tip. In general, tipping is not compulsory but optional. In the Philippines, everything is done from the heart, so no matter how much you have given, Filipinos will still appreciate it!

TRADE AND PEOPLE OFFERING SERVICES ON THE BEACH
There are a lot of people on the beach offering different services. We advise you not to deal with them, but just politely smile and say "no." Otherwise, speaking to one, the rest will come running to you and will not stop until you buy from them. If they will offer you a tour and price is okay with you, do not rush to pay the full amount yet, since most of the time they do not declare other fees, charges or taxes that you will pay once you are already on the tour. Thus the tour will come out much more expensive that you expected. Most of them will offer you a tour by boat around the island, but did not say about the size of the boat. Most of the time, they provide a small boat which is very dangerous when you encounter big waves on the sea. Or they do not warn you about the coming storm. Of course, we understand that they too, want to make a living, but this should NOT to be done by deceiving tourists!
Contact the our office and be assured of their safety and quality of services for a small price!

TEMPORARY HENNA TATTOOS
Reminder: If you want to have a henna tattoo, be extra careful so as not to stain the hotel’s linen and bed sheets. Henna tattoos cannot be easily removed by simple washing. Hotels charge the client for tattoo stains.

FISHING
Many people on the beach offer fishing knowing that the tourists could be easily cheated. Most of the time, they collect money beforehand and they take to just a few meters away from the beach where there is no catch at all. In fact, fishing is strictly prohibited in Boracay, because they preserve the corals and fish sanctuary in the area. If you want to go for fishing, ask us and you will be told where and when it is best and allowed to fish.

POLICE AND SECURITY
You will notice a strict security measures at the airport, at the hotel, sometimes in stores. A lot of people in blue and white uniform conduct the security check. They are not police officers, but they are security guards, helping to ensure safety in the island. Do not worry! This does not mean that the place is not safe, but on the contrary it is very peaceful in Boracay!

WEATHER
A brief description about weather and season was already presented on the main page of this site, but unfortunately, over the past three years, the climate began to change. From February to March we have observed smaller chances of rain when compared before. And even during the rainy season (June, July, August) there were almost no rain. Sometimes it is better to come here during the rainy season, because there is no rain, and the prices of hotels were cheaper by 50%. So why not come during this time?


 AIRPORT AND HOTEL REGULATIONS
For departure, usually check-in counters at the airport open 2 hours before departure time. For example, if your flight from Caticlan to Manila is at 14:00, then you need to leave the hotel at 12:00. Terminal fee in Caticlan airport is 200 pesos and 40 pesos in Kalibo International Airport. In Manila airport for international flights, terminal fee is 550 pesos. For airplanes that fly to Caticlan, free baggage allowance is 10 kg per person, allowed hand carry bag is 5-7 kg. In Kalibo, free baggage allowance is 15 kg because larger aircrafts fly via Kalibo. If you want to take with you alcohol drinks, the allowed quantity is 2 liters per person.

BORACAY REGULATIONS
In order to preserve the environment, the following regulations are being strictly imposed in Boracay:
1. No littering on the beach
2. No smoking on the beach
3. No extraction of sand and pebbles
4. Do not urinate on the beach
5. No strolling of animals on the beach
6. No drinking of alcohol on the beach

Aside from these rules, we also strongly discourage buying or taking large shells from Boracay, because these are often confiscated at the airport! It is better to buy shells in Manila or Cebu, because they do not have these regulations there.

PROSTITUTION
It is illegal in the Philippines, but unfortunately sometimes offered to tourists. Reminder: Be extra careful when dealing with girls for hire because most of them are transvestites!


PRICES FOR TOURS AND ACTIVITIES IN BORACAY
For your reference, these are the approximate prices of activities and tours in Boracay (prices are valid from April 2013 and onwards, but this may change over time):

Ø  Parasailing (15 min.) - 1,800 pesos
Ø  Jetski (30 min.) - 2,000 pesos
Ø  Helicopter tour (10 min.) - 3,500 pesos per person (maximum capacity is 3 pax)
Ø  Yacht rental - 6,500 pesos/hour, minimum of 2 hours
Ø  Helmet Diving or Reef walking (30 minutes dive) - 1,000 pesos includes souvenir photo and video
Ø  ATV or Buggy Safari (2 hours) - 1,800
Ø  Island hopping (3-4 hours) - 1,500 pesos per person, minimum of 4 people, including lunch
Ø  Aklan village tour and Philippine culinary (whole day) - 3,500 pesos per person, minimum of 4 people. This is a whole day tour, usually from 8:00 - 18:00. Itinerary includes Bat Cave, Jawili waterfalls, pineapple fabric factory, mangrove forest. Lunch is included.
Ø  Eco-tour Antique (whole day) - 3,500 pesos per person, minimum of 4 people. This is a whole day tour, usually from 8:00 - 18:00. Itinerary includes: Blue River, Antique waterfalls, hot pot Jacuzzi, fish spa. Lunch is included.
Ø  Paraw sailboat - 1200/hour, good for 2-4 pax
Ø  "Banana boat" (15 minutes) - 250 pesos per person, minimum of 5 people
Ø   "Zorb ride" - 500 pesos per person, minimum of 2 persons
Ø  "Zip-line" - 700 pesos per person, minimum for 2 persons
Ø  Whole body massage (1 hour) 350 pesos (please refer to the spa salon "Boracay Therapeutic Massage, tel: 288 5668)
Ø  Hot stone massage with hot stones (1.5 hours) - 800 pesos (refer to the spa salon "Boracay Therapeutic Massage, tel: 288 5668)

Need tours in Boracay? We can help: russian_infocenter@yahoo.com, Tel.: +63 969 2788 (mobile)  or +63 36 288 1669 (Landline). We could send you a russian-speaking guide for an info-meeting in your hotel.


WHERE AND WHAT TO EAT, BARS, MASSAGE
Boracay has a wide variety of restaurants, from budget type to fine dining. These restaurants are mostly concentrated along White Beach. Almost every hotel has its own restaurant. Different cuisines are served: Seafood, Filipino, Italian, Chinese, Korean, French, Spanish, Indian, Thai, and others. By walking on White Beach, you will see a lot of restaurants offering a la carte and buffet meals. Prices for buffet meals range from 250 to 1,800 pesos per person. In this section, we recommend the following restaurants and dishes that you must try.

RESTAURANTS

Fridays Restaurant - in Station 1
The best buffet dinner is served in Fridays restaurant! It offers international cuisine: European, Japanese, Asian, Italian and others. Best time to come is 18:30. They have a show during dinner which starts at 19:30 which includes folk dances and fire dance. Table should be booked in advance, please call: +63 36 288 1669 to help you with the reservation.

Ambassador in Paradise Restaurant - in Station 1
It is located at the Ambassador in Paradise Hotel in Station 1. We suggest that you try their entire menu list, because they are all diverse and delicious. The tables are right on the sand, near the beach. They also have a band that plays melodious music, and that together with a delicious meal creates a good ambience for dining. Our favorite dish here is Chef's Passion, Angus beef with a side of mashed potatoes. They also offer Filipino dishes. Try shrimp soup “Sinigang”. For those who like spicy food, try Spicy Pork Adobo.

Obama Grill Restaurant & Bar - at station 1
Located at the first station along the main road. Here you can try the most delicious grilled ribs on the island. Try also grilled lobster, seafood chopseuy, grilled tuna belly and sheep meat and beef burger.

La Reserve Restaurant (French Restaurant)
They have the best selection of French wines and champagne, located next to Red Coconut Hotel. It is not difficult to find this restaurant, because the entrance is a small Eiffel Tower. Recommended for those who like a cozy French interior. We advise you to try Lobster La Reserve, lobster cooked in champagne sauce. Chateaubriant - grilled meat with red wine sauce. Rib eye steak, Lamb Chop - grilled lamb and garlic in olive oil. Rossini - grilled meat in red wine with goose liver. Seafood Casserole, Biarritz Platter - assorted grilled seafood.

Red Coconut Restaurant (European, Asian and Italian restaurant)
Near D'mall, located in Station 2, Red Coconut Hotel. It is a fusion of Asian and European cuisine. They have a great menu with recommendations from the chef: soups, salads, main dishes. For seafood lovers, try seafood platter.

Tito's Restaurant (Filipino cuisine and Grill)
Near D'mall, located on the second and third floors of PAT'S CREEK BAR, between PARAISO GRILL and LAPULAPU DIVING CENTER. This restaurant serves modern-style Filipino dishes. Try their Sinigang na bangus, Sugpo sa Aligue, Tilapia with mango salsa.

Paradiso Grill (Seafood, Grill)
Located in station 2 near D'Mall (left side if you’re facing the beach). Best seafood restaurant on the island. Try their grilled lobster and fish Lapu-Lapu. Also try grilled or steamed shrimps and clam shells. Recently, this restaurant got an new collective name - Boracay Uptown. Now there are different restaurants inside this establishment offering different cuisine: Dulcinea and the Golden Cowry - Filipino dishes, Sbarro - Italian cuisine, and there is also a stall for sweets, cakes and pastries.

Kaeseke Restaurant (Japanese restaurant)
Located at D'Mall. One of the best seafood restaurants offering Japanese food. Try their sashimi, sushi, tempura and salad.

Saneh Thai Restaurant (Thai restaurant)
Located at D'Mall. One of the best Thai restaurants on the island. Try their Tom Yam soup, Pla Kao Lard Prik (fried fish in Lapu Lapu sweet-pepper sauce), Pla Muek Tod Kratian Prik (fried squid with garlic and pepper) and other food on the menu.

Tilapia 'N Chips (Fish Restaurant)
Located next to grocery store Craft's, a few steps away from D'mall. It serves fried fish and French fries (Fish 'n Chips). Try also fried fish Tilapia Filipino style. Tilapia fish is a favorite of local people, which tastes like carp. For children, we recommend a delicious fish burger.

Don Vito Restorante Italiano (Italian pizzeria) - at station 2
This restaurant offers the best Italian food on the island. Try their pizza, pasta and salad! They have the most delicious chocolate shake on the island (in the opinion of Russian tourists).It is located at the second station in Mandarin Hotel.

D'Talipapa (Fish Market)
Best place for those who want to buy and eat fresh seafood. Here, the price is lower than in restaurants on the beach. You can buy seafood of your choice in this market then bring it to the nearby local restaurant (also in the market). The restaurant will charge you a small amount for cooking service. Among the restaurants in D’Talipapa, we recommend the following:

1. Boracay Fiesta (Seafood), stall №. 35. One of the best local restaurants in the fish market D’Talipapa. Here, they use traditional methods of cooking from the province of Pampanga – birth place of good chefs. They also have a culinary school in this province. Try their Steamed Fish with Cabbage, Steamed Lapu Lapu fish in thick sauce, Stir fry fried Onion with Mussels and Quick Fried Prawns.

2. Natalia's Kusina (Seafood)
Stall №. 11 and 12. We recommend you to try Grilled or Steamed Lobster and Lemon Buttered Lobster.

Nigi Nigi's Restaurant (European restaurant) - in Station 3
Located in station 3 near Victory Diver's Dive Center. Try their salad, fresh fish of the day, tropical chicken dish and American-style hamburger.

Nagisa Coffee Shop and Restaurant (Japanese Restaurant) - in station 3
Located in station 3 next to hotel Boracay 357. This is a Japanese restaurant with a tropical style. We encourage you to try their Sashimi (chopped fresh tuna), tempura (toasted seafood and vegetables), Nagisa Maki (rice, egg, lobster and vegetables), Soba (noodle soup).

Boracay Regency Restaurants
Boracay Regency has several restaurants serving a wide variety of dishes: Christina’s Restaurant, Wave Bar, Mesa Restaurant, even McDonald's. Every night they offer dinner buffet in the front beach restaurant. An interesting feature – dancing waiters and new theme buffet every night!

Astoria Restaurant
They have the most affordable yet delicious buffet among other 4-star hotels on the island. Price for lunch is only 350 pesos per person, while dinner is 450 pesos per person. Usually they serve Italian, Asian cuisine and seafood.


FILIPINO DISHES: WHAT TO TRY?
1. SINIGANG
It’s the Filipino version of Tom Yam which may contain fish, pork, beef or chicken, and plantains. Tamarind is added to make the soup pleasantly sour.

2. ADOBO
The main ingredient which is usually pork, chicken, beef or squid is cooked with garlic, onion, coconut vinegar, soy sauce and aromatic laurel leaves. There are different versions of this dish which may vary from sweet, salty or spicy.

3. CRISPY PATA
 Marinated pork shank, fried until crisp to the bone.

4. CHOP SUEY
 Stir-fried vegetable (cabbage, carrots, young corn, mushrooms, chicken or pork or liver) with soy sauce. Fresh vegetables give the dish a sweet taste.

5. NILAGA
Pork or beef soup with bananas, sweet potatoes and cabbage. Banana and sweet potato make this soup a little bit sweet.

6. PANSIT
Traditional stir-fried rice noodles. Main ingredients: rice noodles, chicken or pork, cabbage, carrots and soy sauce.

7. LECHON
This is a native delicacy which is actually a whole suckling pig roasted on charcoal until tender is usually served during major holidays in the Philippines. It is usually served with a sweet and spicy sauce made of pork liver.

8. BISTEK
Pork or beef stew in soy sauce, coconut vinegar, lime, laurel leaves and white onion

9. KINILAW
 Fresh fish (any catch of the day) marinated in coconut vinegar, onion, garlic, ginger and chilies

10. SISIG
Grilled or roasted pork ears, cut into small pieces with added diced onions, peppers, mayonnaise and a dash of soy sauce and lime. This dish is usually served on a metal sizzling plate.

Desserts

1. HALO HALO
 Crushed ice, milk, sweet jelly, caramelized bananas, corn, sweet potato, breadfruit, sweet soya beans, crunchy rice flakes and other sweet fruits in season. This dessert is usually served in a tall glass with custard and a scoop of ice cream on top.

2. LECHE FLAN
Custard made of whipped egg yolks, milk, sugar and vanilla. This dessert is usually served with caramelized sugar on top.

3. UBE
A dessert made of purple yam, milk, coconut, sugar and vanilla and lime rind. There are many variations of this dessert, sometimes it is served with a little margarine or cheese on top.

4. BRASO DE MERCEDES
 A soft delicate cake made of whipped egg whites and sugar. Once the cake is cooked, a generous amount of custard is spread on top and then the cake is rolled to form like a log.

5. SUMAN
 Sticky white rice boiled in coconut milk. There are many variations of this dessert depending on what island are you in, but generally it is wrapped with palm or banana leaves for extra aroma and exotic presentation. It could be served with sugar, sweet cream, coconut jam, or caramelized fruits in season.

6. BIBINGKA
 Baked rice pancakes served with grated coconut meat, cheese and slices of salty eggs on top. This dessert is usually served on banana leaves.

Exotic Filipino dishes

1. BALUT
Boiled duck egg with chick inside

2. STREET BBQ
Grilled chicken feet, head, wings, intestines in sweet and spicy sauce


BARS AND DISCO HOUSES

Pat’s Creek Bar and Bom Bom Bar – station 2, near D’mall
If you want to relax in the evening, you can to come here and enjoy a cocktail to the sounds of live acoustic guitar, or later at night listening to reggae music. Here you can really feel that you are on a holiday due to its relaxing ambience. They arrange special concert every Friday, Saturday and Sunday. Happy hour starts at 17:00 until 20:00. The show usually starts at 21:00. It is recommended to come early, as seats are usually occupied.

Cocomangas
One of the oldest bars on the island, yet it is one of the most popular due to lively disco music, exciting ambience, and the famous “15 shooters”. “15 shooters” are actually 15 mixed cocktails served to clients who seek extreme drinking experience. But it is not actually about drinking only, it is more of the challenge, pushing yourself to the limit and most of all pride for one’s country, because if the client were able to drink all of the 15 cocktails and he is still standing, one point will be given to his country and his name will be posted on the wall of fame, aside off course from the coveted prize T-shirt with logo “Still standing after 15”, which is believed that only cool macho men could have. The cost of 15 cocktails is 1,500 pesos. It is better to come as early as 20:00 if you want a seat because they accept visitors on a “first come first served” basis.

Guilly’s Island
This is popular among young adults because they play the latest club music here. Crowd begins to flock here at 22:00.

Club Paraw
Located next to Cocomangas and Guilly's. This is a good place to chill out and dance because they have a big dancing stage.

Juice Bar
Located at station 2 near Boracay Regency Hotel. A petite bar on the front beach serving a wide variety of alcohol drinks and cocktails. Excitement starts here when bartenders begin to do their flair stunt.


SPA AND MASSAGE
Boracay has many wellness spas and beauty salons which are being offered in hotels and even on the beach. Among them, we could only recommend 3 establishments which is our all-time favorite due to their quality massage services and dedicated professional masseuses:  

Mandala Spa
 This is perhaps one of the best spas in all of Asia. Their massage villas are located in Ambulong (near station 3), nestled in a beautiful lush garden, contributing to make the vicinity’s tropical ambience. Try their complete wrap package (3 hours). Services are pricey but it is worth it!

Mandarin Spa
Located in Boracay Mandarin Hotel. They offer good quality spa packages at affordable prices. We recommend their signature massage "Gold massage" that helps even skin tone and aids proper blood circulation. Clients of Russian Center receive 10% discounts.

Boracay Therapeutic Massage
If you want pure quality massage at low price, then we recommend you try this salon. They have a salon at the front beach near Lapu-lapu Dive Center, another one at Borasky Hotel, 2nd floor, near D’mall along main road and a third one just opposite Borasky Hotel. Price ranges from 350 (whole body massage) to 800 (hot stone massage). This is not a spa, but massage salon.  Our favorite among their services is the Hot Stone Massage. Tourists from cold countries like Europe are very fond of this massage! They also accept house calls, perfect for those who want to do the procedure in the coziness of their own rooms. Hotels who do not have spa hire masseuses from Boracay Therapeutic Massage to work in the hotel on a part time schedule. Price in the hotels ranges from 1,200 – 1,500. 

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